Data is for current budget year ( 2018 E.C.)
| ES Code | 456:2000 |
| Registered Variety Name | Oda Gibe (BSFP020/14) |
| Variety Released in Issue No. | 24 |
| Common Name | Sweet/Hot Pepper - Oda Gibe (BSFP020/14) |
| Scientific Name | Oda Gibe (BSFP020/14) |
| Released For (yield, drought, pest resistance...) | Yield |
| seed | 50 |
| Variety Image | No Image |
| Altitude (m.a.s.l) | 1250-1700 |
| Rainfall (mm) | 800-1100 |
| Soil Type | Cambisols |
| Nutritional Merit | Spice |
| Year of Release | Jan. 1, 2021 |
| Breeder Seed Maintainer | Bako ARC/ORARI |
| Planting Method | Spacing (cm): 70 between rows 30 between plants |
| Seed Rate (kg/ha) | Seed rate(Kg/ha): 0.8 - 0.9 |
| Planting Dates | Early June-early July |
| P2O5 Fertilizer Rate (kg/ha) | 100 at transplanting |
| N Fertilizer Rate (kg/ha) | 150 (50% during transplanting & 50% at flowering time) |
| Days to Heading | Days to 50% flower: 70 |
| Days to Maturity | 155 |
| Panicle Length (cm) | Average pod length (cm): 10.9 |
| 1000 Seed Weight (g) | Not Mentioned |
| Seed Color | Pod color: Deep red color |
| Flower Color | Not mentioned |
| Leaf Arrangement | Not mentioned |
| Crop Pest Reaction | Not mentioned |
| On Farm Yield Amount (qt/ha) | 117-131.4 |
| On station Yield Amount (qt/ha) | 155-200 |
| Variety Status | New. Adaptation area: Western Oromia around Bako and Nekemte. |
| Variety Source | Domestic |