Data is for current budget year ( 2017 E.C.)
ES Code | 414:2012 |
Registered Variety Name | Sorra (Vorobeycmss96Y02555-040y-020m) |
Variety Released in Issue No. | 16 |
Common Name | Bread Wheat - Sorra (Vorobeycmss96Y02555-040y-020m) |
Scientific Name | Vorobeycmss96Y02555-040y-020m |
Released For (yield, drought, pest resistance...) | Yield |
seed | 2 |
Variety Image | No Image |
Altitude (m.a.s.l) | 2200-2900 |
Rainfall (mm) | 940-1200 |
Soil Type | Vertisols |
Nutritional Merit | Flour protein (%) : 11 ; • Wet Gluten (%) : 26.9 |
Year of Release | Jan. 1, 2013 |
Breeder Seed Maintainer | Sirinka ARC |
Planting Method | Row/Brodcast |
Seed Rate (kg/ha) | 150 |
Planting Dates | end of june -1ts july |
P2O5 Fertilizer Rate (kg/ha) | 41 |
N Fertilizer Rate (kg/ha) | 46 |
Days to Heading | 68.3 |
Days to Maturity | 126.8 |
Panicle Length (cm) | -- |
1000 Seed Weight (g) | 41.94 |
Seed Color | light brown |
Flower Color | Not mentioned |
Leaf Arrangement | Not mentioned |
Crop Pest Reaction | Moderately susceptible stem rust,yellow rust and septoria resistance |
On Farm Yield Amount (qt/ha) | 21-30 |
On station Yield Amount (qt/ha) | 41.94 |
Variety Status | • Adaptation Area: - mid and high altitude . |
Variety Source | Domestic |